How to Make Gooey Butter Bars
- Added Jul 16, 2016
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We offer free shipping to the US on all orders $35 and up. For all other orders, we offer $5 flat rate shipping.
We ship using FedEx Express (2 business days from order shipment date) and FedEx Ground (3-5 business days from order shipment date).
Order Subtotal | Shipping Charge | |
Standard Shipping | Expedited Shipping | |
$0 - $34.99 | $5 | $15 |
$35 - $74.99 | Free | $10 |
$75+ | Free | Free |
We are currently unable to ship to P.O. boxes. Orders to APO/FPO addresses and U.S. territories ship via USPS with 10-15 day shipping or faster.
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Gooey Butter Bars
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Gooey Butter Bars
1 yellow cake mix
1 egg
½ c. butter – melted
8 oz cream cheese – softened
2 eggs
16 oz powdered sugar
1.) Preheat oven to 350.
2.) Combine cake mix, egg, and butter. Mix well with an electric mixer.
3.) Press mixture into the bottom of a lightly greased 9x13 baking dish.
4.) In the same bowl, beat together bream cheese, eggs, and powdered sugar.
5.) Spread over cake batter crust.
6.) Bake for 40-50 minutes.
*Top should start to turn golden and the center should still be slightly gooey.*
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